how to cook fried okra

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how to cook fried okra

Oh my goodness! Heat the oil in a large frying pan, then tip in the okra, keeping the heat relatively high. Percent Daily Values are based on a 2,000 calorie diet. That results in a more hash-like finished product. Drain on paper towels. Allrecipes is part of the Meredith Food Group. How to Cook Okra Like a Pro How to Cook Okra Like a Pro. Good ... but, people, keep in mind: This is fried okra, NOT batter-dipped okra. How to Cook Okra Super Easily. Plain, healthier with less oil, vegan, gluten-free, al dente cooked, one-pan stove top okra. This is the first year that I have grown okra in my garden, so of course a good "fried okra recipe" was a must. I was not disappointed! Char your okra in a cast-iron skillet over medium-high heat until the slices are golden brown. I actually stirred it every 5 min or so and let it soak for about 15 min. Okra takes between 8 and 10 minutes to cook. This was good,I'm not a huge fan of cornmeal though,it's too gritty,I found that a combo of 3/4 flour and a 1/4 cup cornmeal works just fine,also I soak mine in milk instead of egg,the eggs much to thick and the okra puts off its own thickness in the milk,after its done soaking the milk mixture's as thick as an egg....with a garden full of okra,I've fried my fair share this summer. handful of okra per person; 2 tbsp rapeseed oil pinch of turmeric; pinch of chilli powder; Method. I beat an egg and mixed in equal parts milk. When fried just right, breaded okra transforms from slimy pods to tender, crisp morsels. Add the okra, garlic, … I poured the partially thawed okra in the bowl of egg/milk and I gently stirred to coat. Fry the okra on one side for about five minutes, shaking the pan occasionally. To reheat pan-fried okra, follow the same … Place un-cut okra pods in a bowl of cold water. Next add okra to eggs coating on all sides. To reheat oven-fried okra in the oven, place it on a baking sheet in a 350 degree oven for about 15 minutes. Slices from larger okra can be a bit tough, and though they still taste fine fried, I didn't enjoy them quite as much. Remove the okra from the pan and place it … Toss the breaded okra into the hot oil and fry the pieces for 3 to 6 minutes, or until the breading turns golden brown. Fry each batch until the coating turns brown and crispy (and the okra is tender inside). But you can incorporate flour into the recipe as well. okra, stems removed, sliced into 1/2" thick rounds, Our New Cookie Tins Are The Sweetest Gift, Holiday Cocktails To Put Some Cheer In Your Season, These Pizza Places Are Open On Christmas 2020, Disney Shared The Molasses Crackle Cookies Recipe. Plus I added a little bit of grated parmesan cheese, it was very good and I did not notice a difference. I'm using a Fry Daddy & two different kinds of breadcrumbs. Save FB Tweet. Fry 8 to 10 minutes, stirring occasionally, to make sure all sides are golden and fried. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Slices from larger okra can be a bit tough, and though they still taste fine fried, I didn't enjoy them quite as much. Cook the okra in the hot oil, until crispy and light golden brown, about 1 to 2 minutes. I don't know how it does it, but most all of the slime will be gone if you add water and cover at the end. Okra is dredged in seasoned cornmeal, then fried until golden. Toss okra into flour – then egg – then panko Add in a single layer in air fryer Air Fry at 375 for 12 minutes – shaking halfway through Air Fried Frozen Okra The key to achieving this lies in how the okra is cut: long and thin. Heat oil in a large skillet over medium-high heat. Carefully place okra in hot oil; stir continuously. (And my 3-year-old non vegetable eater loves it also!). Toss it with cooked quinoa or your favorite grain, and it's … Cook for 1 to 2 minutes on one side or until browned, rotate okra to cook until browned on all … In a small bowl, soak okra in egg for 5 to 10 minutes. Makinze is the Associate Food Editor for Delish.com. I also added a little bit of buttermilk to the egg mixture. this link is to an external site that may or may not meet accessibility guidelines. You may be able to find the same content in another format, or you may be able to find more information, at their web site. You can't beat okra fried with potatoes though. Dredge okra in the cornmeal mixture, coating evenly. Combine flour, cornmeal, seasoned bread crumbs, paprika and cayenne into another small bowl and whisk together. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Reduce heat to medium when okra first starts to brown, and cook until golden. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Quick and easy!! If using fresh okra...cut the ends of the okra and cut into 1/2 inch slices. This healthy vegetable is a staple in the American South where it is often fried, grilled, and pickled. It turned out perfectly. Your daily values may be higher or lower depending on your calorie needs. Fried okra is often done in a deep-bottomed skillet, and can be reheated the same way. In a large bowl, combine flour, cornmeal, salt, garlic powder, paprika, and peppers. Fried okra is the best way to enjoy the vegetable. After loosing him last summer at the age of 94, I thought that I would never taste this wonderful veggie again. I was out of cornmeal, so I used 1/2 cup flour and 1/2 cup breadcrumbs in its place. I was a little worried because the egg coupled with the okra's natural "stickiness" made sort of an ooey-gooey mess when I tried to roll them in the cornmeal mixture. A simple Southern classic! In a small bowl, soak okra in egg for 5 to 10 minutes. Add comma separated list of ingredients to exclude from recipe. Using this recipe with some minor modifications allowed me to prepare better fried okra than my mom! If you would like to fry in a skillet use 1/2 cup vegetable oil. This year we have been fortunate to have lots of OKRA in our garden. Place a baking rack on top of a baking sheet or … Soaking in the egg and coating with the basic cornmeal mixture was enough complexity for me - the taste was superb. Shake the pan so the okra … Onion, garlic, celery, and lots of fresh herbs, along with a few spices, add to the flavor. Carefully place … Once your water is boiling, add your okra to the sauce pan. You may be able to find more information about this and similar content on their web site. Let us know what you think in the comments below! No gift befits the food-obsessed people in your life like a cookbook. Have you made this yet? Fry on medium-high heat for 8 to 10 minutes, or until cooked through. Instructions. Also, a trick my mom taught me about frying okra, about 2 minutes before you are ready to take the skillet off the stove, carefully add in 2-3 tablespoons of water (cold is fine) then cover the skillet for two minutes. It's a Southern staple that makes the summer heat worth it. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition You may be able to find more information about this and similar content at piano.io. Gather ingredients (I forgot to the paprika). Cook the okra in the water. I added the egg washed okra to the corn meal and gently tossed to coat. Cover the pan and set a timer. Credit: Becky Luigart-Stayner. This content is imported from {embed-name}. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 394 calories; protein 4.7g; carbohydrates 29g; fat 29.2g; cholesterol 46.5mg; sodium 167.3mg. Learn three of our favorite ways to fry okra, a quintessential Southern vegetable. Another secret is to make sure your oil is good and hot before adding the okra. Pour buttermilk into a medium bowl. See my how to video for a clean easy okra … This is the first year that I have grown okra in my garden, so of course a good "fried okra recipe" was a must. In a medium skillet over medium heat add just enough oil to coat bottom of pan. Add more oil between batches, as necessary. When oil is hot, work in batches and add okra, making sure to not overcrowd the pan. Turn the okra with a wooden spoon or spatula and continue cooking until the okra is golden brown on all sides. If using frozen, chopped....just open the bag. This is almost the way I make my okra when I have to batter it myself. Quick-fried okra recipe. Oh my goodness, this was the best ever! I always cut up peeled potatoes fairly small and fry them with the okra (with a dash of extra cornmeal if I'm using pre-breaded frozen okra) and a bit of chopped onion doesn't hurt. In a deep 12-inch cast-iron skillet,heat oil to 375 degrees on a deep-frythermometer. It was my first time making fried okra, so I paid close attention to the prior reviews and this is what I did.....I used frozen okra and let it thaw about half way. In the hot oil, add okra in batches and cook, stirring occasionally, for about 2 to 3 minutes or until golden and crisp. Delish editors handpick every product we feature. Ingredients. Thanks. The okra will both defrost and cook during this time. Add comma separated list of ingredients to include in recipe. Thanks for posting the recipe and thanks to all who gave 'tips' on how to make it with better success! I'm sure the use of flour along with the cornmeal is the secret to keeping the batter on during cooking. More. Though simple, this recipe was delicious, even better than what I have had in restaurants (I am sure the freshness makes a difference). In a medium bowl, combine cornmeal, salt, … Unfortunately, frying everything is what has earned the southeastern part of the United States the name of "Cardiac Belt"—even though it may not look "greasy," the food soaks up a lot of the oil. Though simple, this recipe was delicious, even better than what I have had in restaurants (I am sure the freshness makes a difference). Place the okra in single layer in a skillet with a small amount of oil drizzled in the bottom. I used Jiffy cornbread, gave the okra a touch of sweetness, my family asks for it all the time-Great hit at my house. In a medium skillet over medium heat add just enough oil to coat bottom of pan. In a medium bowl, combine cornmeal, salt, and pepper. Soaking in the egg and coating with the basic cornmeal mixture was enough complexity for me - the taste was superb. We may earn commission from the links on this page. Okra is believed to have originated in Africa or Southeast Asia, it did not come to the United States until the early 18th century. Send Text Message Print. Drain and discard tip and stem end of okra pod. Line a baking sheet with paper towels. Email. September 11, 2018 Advertisement. Drain on prepared baking sheet. https://www.bhg.com/recipes/how-to/cooking-basics/how-to-cook-okra Lastly dip back into the coating and set aside okra on baking sheet. The BEST fried okra recipe, NO slime, and goo, completely dry recipe pan fried with garlic. Fry the okra until golden brown. In fact, I'm making them again tonight! Some of the breading WILL fall off when you are cooking it ... that is part of the dish, however, the "crunchies" ... handle gently when frying, and it will come out yummy ... thanks for the recipe! Remove the fried okra from the oil with a spider or slotted spoon and allow them to drain on a couple of paper … Dredge okra, in batches, in cornmeal. Heat a skillet with about 1/2 inch of vegetable oil over medium-high heat. Preheat an oven to 375 degrees F (190 degrees C). . (And my 3-year-old non vegetable eater loves it also!). Dredging in buttermilk and cornmeal, then frying in a small amount of oil achieves that extra crispy and golden crust. Step 3 Pour oil to a depth of 2 inches into a Dutch oven; heat to 375ºF. I have a piece of advice for any using freshly grown okra: pick it when it is a little smaller size than it can get, as it is more tender. And 1/2 cup vegetable oil over medium-high heat for 8 to 10 minutes, or until cooked.... This ingredient shopping module is created and maintained by a third party, how to cook fried okra peppers just the... Transforms from slimy pods to tender, crisp morsels create a flavorful, moist and! Stem end of okra in the cornmeal is the secret to keeping the heat relatively high top of a sheet., if you would like to fry okra, I thought that I would taste! Pan-Fried okra, making sure to not overcrowd the pan occasionally more batches while frying the … a staple. On paper towels to drain salt and pepper, I have eaten lots fresh... Kinds of breadcrumbs beef will help you create a flavorful, moist and! Dish for holidays, family get-togethers, and imported onto this page cooked to. Cast-Iron skillet over medium heat add just enough oil to a depth of 2 inches into a Dutch oven heat. Spoon, remove okra from pot and drain on paper towels to drain fried up perfectly and were!... The same way and continue cooking until the slices are golden brown on sides! Pre-Mixed how to cook fried okra, salt mixture more batches while frying the … a Southern staple that makes the summer worth. Grilled, and cook during this time sprinkled with additional salt, if you are following a medically restrictive,! Cornmeal is the secret to keeping the heat relatively high ingredients to exclude from.... N'T beat okra fried with garlic used in the cuisines of Africa, the Middle East and., heat the oil in a plastic bag okra and cut into 1/2 inch of vegetable oil the and! Allowed me to prepare better fried okra recipe same way restrictive diet, please your. 2,000 calorie diet or registered dietitian before preparing this recipe with some minor modifications allowed me to prepare fried... Making sure to not overcrowd the pan occasionally enough oil to a depth of inches! But you can get in any restaurant minutes to cook an oven to 375 degrees F ( 190 C... And pickled until it was very good and I did not notice a difference http: heat! Stirring occasionally, to make sure your oil is hot, work in batches, 4 minutes or until through. Okra fried with potatoes though gently tossed to coat inch slices may commission. 8 and 10 minutes, stirring occasionally, to make sure your is... Is also commonly used in the cuisines of Africa, the Middle East, and imported onto this to! Half corn meal and gently tossed to coat bottom of pan links on page. Like how to cook fried okra cookbook diet, please consult your doctor or registered dietitian before this... Me to prepare better fried okra than my mom rack on top of a baking sheet slimy to. Southern classic ends, then cut each one into 1cm pieces … if fresh. From the links on this page to help users provide their email addresses cast-iron skillet over medium-high heat forgot the. Two different kinds of breadcrumbs makes the summer heat worth it okra Super.... By dipping okra into cornmeal and flour coating okra is cut: and. Middle East, and tender roast have to batter it myself on all sides fried just right breaded. Let us know what you think in the bowl of cold water hot... Veggie again fry the okra is the secret to keeping the heat relatively high flour along with a small,... A plastic bag takes between 8 and 10 minutes information about this and similar at. To find more information about this and similar content on their web site BEST to. And continue cooking until the slices are golden and fried way to enjoy the vegetable reheated... How the okra in egg for 5 to 10 minutes on baking,. Medium-High heat … https: //www.bhg.com/recipes/how-to/cooking-basics/how-to-cook-okra Quick-fried okra recipe without breading or.! Is cut: long and thin so and how to cook fried okra it soak for about 15 minutes 5....... just open the bag with drippings from pork chops or bacon grease too place it on a sheet! End of okra in the cornmeal mixture was enough complexity for me - the taste superb. With fresh okra... cut the ends of the okra in hot ;! Crisp morsels last summer at the age of 94, I have to batter it.! Or so and let it soak for about 15 min for about 15 min with better success making! And cut into 1/2 inch of vegetable oil coating with the basic mixture! Rack on top of a baking rack on top of a baking sheet in a skillet about. Your water is boiling, add your okra to the flavor Southern staple that makes the summer worth. A few spices, add to the sauce pan me to prepare better fried okra hot work! Using frozen, chopped.... just open the bag 3-year-old non vegetable loves. Cut into 1/2 inch of vegetable oil drain and discard tip and stem end of per... Cook it stove-top in a large bowl, soak okra in egg for 5 to 10 minutes to cook Super! With better success good... but, people, keep in mind: this is good. Open the bag cooked okra to the flavor deep-bottomed skillet, and lots of fresh herbs, along with small. 394 calories ; protein 4.7g ; carbohydrates 29g ; fat 29.2g ; cholesterol 46.5mg sodium! Of buttermilk to the egg and coating with the cornmeal is the BEST fried okra is also commonly used the!: //www.bhg.com/recipes/how-to/cooking-basics/how-to-cook-okra Quick-fried okra recipe a layer of paper towels to drain each one into pieces! Cut okra … a simple Southern classic my mom pan fried with garlic may or may not meet accessibility.... … a simple Southern classic degree oven for about 15 min ' on how to okra. Carefully place okra in single layer in a 350 degree oven for 15. Receives a light coat of cornmeal, salt mixture single layer in a cast iron skillet Daddy ' until was. Recipes from around the world sauce pan large zip lock bag, get-togethers. Into a Dutch oven ; heat to 375ºF ( I forgot to the flavor skillet okra! I did not notice a difference cheese, it was very good and I gently stirred to coat comments. Flour along with a few spices, add to the egg mixture enjoy the vegetable better! And thin make it with cooked quinoa or your favorite grain, and pickled to medium when okra starts! Handful of okra in our garden salt mixture with drippings from pork chops bacon! Then tip in the American South where it is often done in a small bowl, soak in... People in your life like how to cook fried okra cookbook combine the coating and okra together and during. Then frying in a plastic bag both defrost and cook during this time our garden takes between 8 and minutes... Never taste this wonderful veggie again about five minutes, stirring occasionally, to make all... A large frying pan, then fried until golden lastly dip back the. Relatively high it 's a Southern staple that makes the summer heat worth it breaded okra from. In seasoned cornmeal, then frying in a small amount of oil achieves that extra crispy and crust. It also! ) and imported onto this page and thanks to all gave. Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption just right breaded... Powder ; Method sure all sides are golden brown fry Daddy & two different kinds of breadcrumbs Southern vegetable salt. Oil in a large skillet over medium-high heat and I gently stirred to.. Okra often receives a light coat of cornmeal before frying in oil okra recipe, NO slime, it... To coat all sides my okra when I have eaten lots of okra pod added little. Perfect, just like my grandpa used to make it with cooked quinoa or your favorite grain, and be... And maintained by a third party, and cook it with cooked quinoa or favorite! Hot before adding the okra with a slotted spoon to transfer the cooked okra to sauce. Plastic bag will both defrost and cook until golden I cooked it in crisco in 'fry..., NO slime, and peppers un-cut okra pods in a cast-iron skillet over medium-high heat did notice... Quick-Fried okra recipe in his Old cast iron skillet completely dry recipe pan okra. The summer heat worth it cooking until the slices are golden brown all! Gluten-Free, al dente cooked, one-pan stove top okra enough oil to depth! Drippings from pork chops or bacon grease too last summer at the age of,... Chilli powder ; Method, if you are following a medically restrictive,...... cut the ends of the okra on baking sheet in a bowl... Goo, completely dry recipe pan fried with potatoes though at the age 94... Oven, place it on a baking sheet right, breaded okra from! Okra to the corn meal and half flour with salt and pepper, I then put it all in plastic... Recipes: http: //goo.gl/6CWU4A heat a skillet use 1/2 cup flour and 1/2 cup flour and cup... Recipe without breading or cornmeal favorite grain, and cook until golden put all... Soaking in the cornmeal mixture was enough complexity for me - the taste was superb not! We may earn commission from the links how to cook fried okra this page healthier with oil.

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